Pork Tenderloin with Whole Grain Mustard Sauce

Topped off with a tangy whole grain mustard sauce, this traditional pork tenderloin dish is served with herb-roasted baby Yukon gold potatoes and sweet honey-roasted carrots.

Pork Tenderloin with Whole Grain Mustard Sauce
Gluten Free DietDiabetic DietMenopause Diet


Pork Tenderloin: Pork Tenderloin, Water, Potato Starch, Sea Salt, White Pepper.

Honey Carrots: Carrots, Honey, Olive Oil, Sea Salt, Parsley.

Herb Roasted Potatoes: Yukon Gold Potatoes, Thyme, Parsley, Olive Oil, Garlic, Sea Salt.

Whole Grain Mustard Sauce: Water, Whole Grain Mustard (black mustard seeds, water, vinegar, salt), Sour Cream (grade A cultured cream), Xanthan Gum, Chicken Base (chicken stock, natural flavor, salt).

Nutrition Facts
Amount Per Serving - Serves 1
Calories 310
% Daily Value*
Total Fat 9g
Saturated Fat 1.5g
Trans Fat 0g
Cholesterol 75mg
Sodium 650mg
Total Carbohydrates 28g
Dietary Fiber 5g
Total Sugars 8g
Incl. Added Sugars 3g
Protein 27g
Vitamin D 0mcg
Calcium 50mg
Iron 3mg
Potassium 1310mg
*The FDA food labeling standard adopts the Recommended Daily Allowances from the average USDA 2,000 calorie dietary guidelines.
Data not available

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