Merlot Meatballs with Grits

Tangy merlot wine sauce drizzled over Italian chicken meatballs. The dish is a traditional spaghetti & meatball dinner given a fresh new spin, served with creamy grits and green beans on the side.

$9.99 $7.99
Merlot Meatballs with Polenta
Diabetic DietHeart Healthy DietLow Sodium DietMenopause Diet


Chicken Meatballs: Chicken Breast, Chicken Thigh, Onion, Panko Breadcrumbs (wheat flour, yeast, sugar, salt), Buttermilk (cultured reduced fat milk, salt, vitamin A palmitate, vitamin D3), Eggs (whole eggs, citric acid), Parmesan (pasteurized part skim milk, cheese cultures, salt, enxymes, powdered cellulose, natamycin), Water, Garlic, Sea Salt, Basil, Olive Oil, Fennel, Paprika, Black Pepper.

Polenta: Water, Polenta Cornmeal, Skim Milk (nonfat milk, vitamin A palmitate, vitamin D3), Parmesan (pasteurized part skim milk, cheese cultures, salt, enzymes), Butter (pasteurized cream, natural flavoring), Parsley.

Green Beans: Whole Green Beans, Olive Oil, Sea Salt.

Merlot Sauce: Merlot, Balsamic (balsamic vinegar of Modena), Tamari (water, soybeans, salt, sugar), Butter (pasteurized cream, natural flavoring), Honey, Garlic, Water, Corn Starch, Rosemary, Basil, Xanthan Gum, Olive Oil.

Nutrition Facts
Amount Per Serving - Serves 1
Calories 280
% Daily Value*
Total Fat 8g
Saturated Fat 3g
Trans Fat 0g
Cholesterol 80mg
Sodium 590mg
Total Carbohydrates 27g
Dietary Fiber 4g
Total Sugars 8g
Incl. Added Sugars 1g
Protein 23g
Vitamin D 0mcg
Calcium 120mg
Iron 2.2mg
Potassium 530mg
*The FDA food labeling standard adopts the Recommended Daily Allowances from the average USDA 2,000 calorie dietary guidelines.
Data not available

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