Beef Stroganoff with Mushrooms and Linguini

A traditional creamy Stroganoff sauce over tender cuts of beef, mushrooms, and linguine pasta. Served with a side of emerald broccoli florets.

Beef Stroganoff with Mushrooms and Linguine
Diabetic DietLow Sodium DietMenopause Diet


Beef: Beef, Water, Potato Starch, Garlic, Sea Salt, Onion Powder.

Stroganoff Sauce: Water, Mushrooms, Onion, Sour Cream (cultured grade A cream), Tomato Paste, Port Wine, Cream, Beef Base (beef stock, natural flavor, salt, beef fat), Parsley, Sea Salt, Corn Starch, Xanthan Gum.

Broccoli: Broccoli, Olive Oil, Sea Salt.

Linguine: Water, Linguine (semolina, durum wheat flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid).

Nutrition Facts
Amount Per Serving - Serves 1
Calories from Fat 100
Calories 360
% Daily Value*
Total Fat 11g
Saturated Fat 4g
Trans Fat 0g
Cholesterol 75mg
Sodium 370mg
Total Carbohydrates 32g
Dietary Fiber 7g
Sugars 4g
Protein 32g
*The FDA food labeling standard adopts the Recommended Daily Allowances from the average USDA 2,000 calorie dietary guidelines.
Data not available

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