Chicken Pad Thai

Bursting with flavor, our tender chicken breast and vegetables lay over a bed of rice noodles in a creamy pad thai sauce, topped with crunchy peanuts. We would never forget the sesame sugar snap peas that add a bit of crunch and complete this tasty meal!

Chicken Pad Thai
Gluten Free DietDiabetic DietHeart Healthy DietLow Sodium DietMenopause Diet


Chicken Breast: Chicken Breast, Water, Olive Oil, Potato Starch, Sea Salt, White Pepper, Paprika.

Sugar Snap Peas: Sugar Snap Peas, Sesame Oil, Sea Salt.

Pad Thai Sauce: Water, Peanut Butter Powder (peanuts, sugar, salt), Tamari (water, soybeans, salt, sugar), Peanut Butter (dry roasted peanuts), Rice Vinegar, Fish Sauce (anchovy, sea salt), Sucanat, Tamarind (tamarind extract), Garlic, Ginger, Sesame Oil, Chicken Base (chicken stock, natural flavor, salt), Marash Chili Flakes, Xanthan Gum, Lime.

Rice Noodle: Rice Flour, Water.

Garnish: Carrots, Scallions, Peanuts.

Nutrition Facts
Amount Per Serving - Serves 1
Calories 340
% Daily Value*
Total Fat 12g
Saturated Fat 2g
Trans Fat 0g
Cholesterol 65mg
Sodium 520mg
Total Carbohydrates 25g
Dietary Fiber 4g
Total Sugars 6g
Incl. Added Sugars 1g
Protein 33g
Vitamin D 0.3mcg
Calcium 75mg
Iron 2.5mg
Potassium 870mg
*The FDA food labeling standard adopts the Recommended Daily Allowances from the average USDA 2,000 calorie dietary guidelines.
Data not available

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