Ingredients
Tuna Casserole: Tuna Filling (water, Yellowfin tuna [tuna fish, water, salt], milk, mushrooms, peas, onions, cheddar cheese [pasteurized milk, cheese culture, salt, enzymes, annatto {color}], red bell pepper, butter [pasteurized cream, natural flavorings], flour [bleached wheat flour, malted barley flour, niacin, iron, thiamin mononitrate, riboflavin, folic acid], rice starch, seafood concentrate [seafood stock {fish, clam, shrimp}, salt, maltodextrin, sugar, natural flavor, yeast extract, citric acid, xanthan gum], olive oil, sea salt, black pepper, thyme), Egg Noodles (water, egg noodle [semolina, durum flour, egg yolks, niacin, ferrous sulfate, thiamine mononitrate, riboflavin, folic acid], Panko Crumble (panko breadcrumbs [wheat flour, sugar, yeast, salt], whole eggs [whole eggs, citric acid], olive oil, dill).
Honey Herb Carrots: Carrots, Honey, Olive Oil, Sea Salt, Black Pepper, Thyme.
CONTAINS: EGG, FISH (PERCH, TILAPIA, TUNA), MILK, SHELLFISH (CLAM, SHRIMP) & WHEAT.