Ingredients
Omelet: Egg Whites, Modified Food Starch, Xanthan Gum, Flavor, Annatto.
Roasted Potatoes: Red Skin Potatoes, Olive Oil, Less Sodium Sea Salt (potassium chloride, natural sea salt, magnesium, trace minerals), Parsley, Black Pepper.
Omelet Filling: Turkey Sausage (ground turkey, fennel, sage, rosemary, marjoram, oregano, red pepper, sea salt, black pepper), Onions, Green Bell Peppers, Pesto Marinara (tomatoes [vine-ripened frsh tomatoes, salt, naturally derived citric acid], parsley, garlic, basil, pesto [basil, canola oil, romano cheese {sheep’s milk, cultures, rennet, salt}, extra virgin olive oil, pine nuts, garlic, salt], brown sugar, xanthan gum, olive oil), Mozzarella (pasteurized reduced fat milk, cheese culture, salt, enzymes, vitamin A palmitate, powdered cellulose [anti-caking], natamycin)
Garnish: Parsley.
CONTAINS: EGG, MILK & TREE NUTS (PINE NUT).